A Message to our valued foodie community!
Wild Garlic Grill is thrilled to be back!!!
We welcome you to join us for both patio and dining room seating beginning Friday May 22nd! We will be strictly following all practices in regards to social distancing and sanitation to create a safe and enjoyable dining experience for our guests. Reservations are required and available through our website or by phone. Our full takeout menu will be available for those not yet ready to join us for in-house dining.
12:00pm-10:00pm Tues-Sunday We look forward to serving you soon!
We recognize that this is a challenging time for all, and importantly, we remain deeply committed to the safely of the guest, team and community. Thank you for your continued loyalty and support."
Remember Take-out is available!
Bold New Dishes FromSteven Schultz
A California French, Gilroy Garlic accented Grill
Open Tuesday - Sunday (see hours)
A unique dining experience that blends classic French technique along with the flavors of the Southwest and California. Executive Chef Steven Schultz and his crew prepare the dishes in an open kitchen. Owners Maudi Gourdin- Schultz’s style and flair along with husband Steven’s unique dishes create an amazing epicurean experience. A memorable cuisine in an atmosphere of warmth and elegance.
Wild Garlic Grill is a sophisticated gourmet, family owned restaurant, and one of Tucson’s premiere destinations for food lovers. Our menu features a diverse selections of steaks, seafood, pastas and salads. Enjoy Happy Hour at the bar all day long.